We are happy you found us. Drying All Foods is all about food – dehydrated and dried foods mainly. But sometimes we write about other food preservation methods as well.
We are celebrating food and fight against food waste. Drying foods is one of the methods we are obsessed with.
You will find a database of food drying and dehydration methods from Drying All Foods. Hopefully, our step-by-step food drying guides help you to join the magnificent world of food dehydration.
Thanks for visiting!
Frequently Asked Questions
Can I publish your photos or guides on my website?
Yes, you can. Credit the guide with a link back to our original post or back to dryingallfoods.com.
What is your typical process for step-by-step guides?
The typical process for guides is something like this:
- See a food drying or preservation idea that gets us excited.
- Trying out the process ourselves, not following any particular guide, writing down some notes and publishing it here.
Do you do sponsored posts?
No, not at the moment.
Where do you get your inspiration?
- friends and family
- restaurants or bars
- local fairs
- other blogs
Do you use other people’s guides on your site?
We have tried every single method that ends up on our site. But we do check other blogs and websites for ideas and compare the findings and discoveries. When we use other people’s stuff, we credit them with a link under the post.
I am new in food drying – where should I start?
How can I contact you?
You can send us an email: my name @ dryingallfoods . com. And my name is Martha:)